European agriculture can phase out pesticides, reduce its impacts on climate and biodiversity while ensuring food security for Europeans, French researchers Pierre-Marie Aubert and Xavier Poux told a conference held in Paris on 13 September. […]
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Weiterlesen »Food insecurity is largely driven by a food system that is highly controlled by agribusiness. But there’s a better way. Weiterlesen: Agroecology: Radically Changing How We Face Food Insecurity and Climate Change | By | […]
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Weiterlesen »Crop-breeding innovations are merely a short-term solution for falling yields. Only agricultural diversity can ensure food security and resilience. Read more: Modern agriculture cultivates climate change – we must nurture biodiversity | Global development | […]
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Weiterlesen »While agroecology promotes low use of external inputs, it is a very knowledge-intensive system. Transmission of this knowledge, adaptation to local contexts, and appropriation by farmers and government technicians, are essential steps for farmers and […]
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Weiterlesen »Less than a year ago the Paris agreement on climate change was signed. States are now confronted with the urgent need to put this agreement into place, since a climate crisis is already upon us. […]
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